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Cooksister mentioned in Guardian
Check it out guys! Our sis over at Cooksister got a mention in the Guardian’s online blog for Jeanne’s review of her and her friend’s visit to The Fat Duck.
The blog says:
Traditionalists like to blame the Fat Duck, the three Michelin-starred Berkshire restaurant famed for such delights as smoked bacon and egg ice cream.
But people who’ve actually eaten there seem much less grumpy than the restaurant’s detractors, if Cooksister’s account of a visit earlier this month is anything to go by:
When last can you honestly say that a dish made you laugh out loud from surprise and enjoyment?
Nice one Jeanne. Congratulations for becoming famous, a celeb and a world reknowned fan of The Fat Duck. They must repay you with free meals for a year!
4 comments ↓
Hahahaha, yes, maybe I’ll run that idea by them and see what they say. Not!! Thanks for plugging my little bit of publicity anyway! Oh, and did I tell you that Regatta Radio wants to interview me on Saturday at Henley? Should be a scream…
Go girl!! Next thing you know you will be cooking for the winning eight!
Nice one…
whats the whole thing about henley?whys it so big?
Henley is to rowing what Everest is to mountaineers
Henley is to rowing what Wimbledon is to tennis
Henley is to rowing what F1 Grand Prix is to Bernie Ecclestone
Henley is to rowing what Sir Steve Redgrave is to Olympic Gold Medals
Henley is to rowing what stripes are to designer Paul Smith
Henley is to rowing, what picnicing at Henley is to Cooksister!
It is an essential part of life in the UK during summer.
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